Show your Support
You can make a donation to Food and More by sending a cheque to:
The Food and More Project
c/o Sunnyfields Farm
Jacobs Gutter Lane
Totton
Southampton
SO40 9FX.
Please make the cheque out to: THE FOOD AND MORE PROJECT CIC
You can also make donations via credit card by calling 02380 861266 or by clicking the PayPal Donate link below.
Charity Ready Steady Cook
Local Food and raising money for charity took centre stage at Thornden School last Thursday evening. An audien...
Waterside Primary School Visit
39 year 5 children spent 5 hours at Sunnyfields today and certainly did Food&More! Tractor rides, collecting e...
Latest Expressions of Support
Read all »- Totton and Eling Friends of The Earth
This is great!! hope to host an event on it soon....
Read more » - Jason Gregg
As a small producer with environmental aspirations it is great to see a BIG idea. This is a great cause, with great ideals. W...
Read more » - Evelyn Cook - Hampshire County Council School Meals
As the Counties school meals provider we work with Hampshire Fare to provide food of the best quality from where possible loc...
Read more » - Brendan Howard
Fantastic project. A project of this type is badly needed. I wish you all the best...
Read more » - Tim Jackson, Principal, Sparsholt College, Hampshire
Sparsholt College Hampshire is very supportive of the 'Food and More' project and for the emphasis of the project on a recogn...
Read more » - Mark Hill
I think this is a truly fabulous and inspiring project and I am eager to see it develop and gain momentum, all the best...
Read more » - Hilary Chittock
Having followed the Food and More Project from its early beginnings I am very excited that this ambitious first phase could s...
Read more » - Jim Brown
This is a highly ambitious project addressing some of the most challenging issues we face as a society. The success of the pr...
Read more » - Christine Watkins
This joined up action is what is needed if we are going to move the agenda forward and make a real difference...
Read more » - Christopher Clarke
This is a fantastic idea. The Importance of food security and the effects of food production on the environment are often ove...
Read more » - Mark Houghton Brown, Nelson, New Zealand
Fantastic Project which deserves to realise its goals...
Read more » - Linda Elliot, Hampshire
What a great concept. Even better, you're really going to make this happen. Brilliant! Certainly get's my vote....
Read more » - Hugh Jeffery, aged 13
I think this is a great idea and I am fully behind it as it is a reality if we dont do something now in further generations t...
Read more » - Rachel Owen
Sounds really interesting - I am keen to know more the project....
Read more » - Roger Sherrin and Family
I am pleased to confirm my support for the Food and More Project. I have known Ian & Loiuse for over 15 years as a friend and...
Read more » - Helen Merfield
I believe that the The Food and More Project is one of the most ambitious, exciting and important food projects ever conceive...
Read more » - Tim Smit - chief executive and co-founder of The Eden Project
I am delighted to learn that the The Food and More Project is now moving from idea to reality. A founding principle of the E...
Read more » - Eka Morgan, Director of The Children's Food Festival
Producing and eating healthy food is the crux of the matter - it's also a recipe for happiness....
Read more » - Greg Sheridan
I'm right behind this....
Read more » - Catherine Teeling, CURe, University of Portsmouth
CURe is the Creative Urban Regeneration group within the University of Portsmouth, we have set up urban lots for staff and st...
Read more » - Chloe Fox Lambert
A wonderful vision of a brighter and positive future for the world - projects of this nature are borne out of a deep comittme...
Read more » - Sam Martin
This sounds like an amazing project, building on the success of all the current food initiatives, to bring food, and the way...
Read more » - Andy Mackenzie, Executive Chef, Lainston House Hotel, Winchester
Looking forward to a new level of local food. Again something Hampshire can be very proud of and it has my full support, I h...
Read more » - Pamela Eastwood
I have an academic background in food and consumer studies and would be very interested in getting involved with the project....
Read more » - Chris Whitlock, NFU Group Secretary, New Forest
This a most exciting project and I fully endorse the ideas for taking local food and involvement forward. With the world food...
Read more »