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Expressions of Support

Chris Pratt from Pratts ...

 www.prattsfood.co.uk

 Sounds like a great plan 

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News

Donations now accepted via Paypal

The Food and More Project is now accepting online donations via Paypal, so please donate whatever you can affo...

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News

Food and More Event - Saturday 17th April 2010

The farm opens from 9am and we expect Tommy and Major to start ploughing by 10am - 10.30am. Depending on how l...

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Latest Expressions of Support

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  • David Cousins
    Currently being a member of the Sunnyfields Team, and having known Ian, Louise and the family for many years, news of this pr...
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  • Denise John-Phillip - The Royal Marsden Hospital
    This is a very exciting and very important project. As a part of the NHS it is necessary part of our future in supplying sust...
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  • Tom Beeston
    There's some great people doing some great work, and now it is good to see work like this which is trying to do more than jus...
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  • Festival Place, Jane Stewart
    I am supportive of this great project...
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  • Penny Beauchamp, Public Procurement Manager, South East Food and Drink Partnership
    This project is needed more now than ever....
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  • Andy Mackenzie, Executive Chef, Lainston House Hotel, Winchester
    Looking forward to a new level of local food. Again something Hampshire can be very proud of and it has my full support, I h...
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  • Connie, Southampton
    Best of luck with your project....
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  • Nikki McCann
    As the farm's education officer I applaud this projects committment to educating children and families about the food they e...
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  • Chloe Fox Lambert
    A wonderful vision of a brighter and positive future for the world - projects of this nature are borne out of a deep comittme...
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  • William Wolmer, Blackmoor Estate, Hampshire.
    Great to hear of a project that attempts to move beyond the increasingly well worn rhetoric about sustainable food and farmin...
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  • Howard Sharman
    A great project...
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  • Christine Watkins
    This joined up action is what is needed if we are going to move the agenda forward and make a real difference...
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  • Roger Sherrin and Family
    I am pleased to confirm my support for the Food and More Project. I have known Ian & Loiuse for over 15 years as a friend and...
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  • Sophie Boxall
    This great project will do much to ensure the sustainability of British food and farming, which I fully support. As the sayin...
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  • Catherine Teeling, CURe, University of Portsmouth
    CURe is the Creative Urban Regeneration group within the University of Portsmouth, we have set up urban lots for staff and st...
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  • Gavin Hooper
    I am sure support for this exciting project will be massive....
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  • Phil Stocker, Director of Farmer and Grower Relations, The Soil Association
    Phil Stocker Soil Association - I would like to add our support for the Food and More project. Increasing understanding of...
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  • Tim Jackson, Principal, Sparsholt College, Hampshire
    Sparsholt College Hampshire is very supportive of the 'Food and More' project and for the emphasis of the project on a recogn...
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  • Ben Dalby
    IT project consultancy, including system analysis and architecture of food supply chain applications. Nice to meet you Ian, a...
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  • Colin Phillips
    Brilliant Project - I cannot wait...
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  • Cheryl Cohen, London Farmers' Markets
    It's so important to help people to connect with the whole cycle of food from farm to farmers markets; to increase knowledge...
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  • Simon Gibbons
    Great stuff - it really is the next logical step and is something that I wholeheartedly agree with. I'm very excited at what...
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  • Chris Whitlock, NFU Group Secretary, New Forest
    This a most exciting project and I fully endorse the ideas for taking local food and involvement forward. With the world food...
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  • Lisa Tracey, Bournemouth
    Well done for taking the lead! I'm excited to support a project that encourages a chain of understanding from production to...
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  • Malcolm Crabtree, Leckford Estate
    This is a great initiative....
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