Contact The Food and More Project
Please email us at info@thefoodandmoreproject.co.uk
You can also Get Involved by posting your comments online
Charity Ready Steady Cook
Local Food and raising money for charity took centre stage at Thornden School last Thursday evening. An audien...
Waterside Primary School Visit
39 year 5 children spent 5 hours at Sunnyfields today and certainly did Food&More! Tractor rides, collecting e...
Latest Expressions of Support
Read all »- Ben Dalby
IT project consultancy, including system analysis and architecture of food supply chain applications. Nice to meet you Ian, a...
Read more » - Helen Merfield
I believe that the The Food and More Project is one of the most ambitious, exciting and important food projects ever conceive...
Read more » - Shaun Leavey OBE (Independent Chairman Defra Sustainable Farming & Food Board for the SE region)
This project is seeking to bring about the sort of re-connection between farmers/growers and the wider community that the So...
Read more » - The Southern Co-operative
As an ethical, responsible local retailer, we at The Southern Co-operative cannot fail to take note of the increasing importa...
Read more » - Sam Dovey
I would like to express my support for the Food & More Project. It is an innovative and exciting project which will help boos...
Read more » - Daughne Taylor, NHS
HAPPY TO ASSIST WITH TRAINING,KNOWLEDGE,TIME,EFFORT AND ENTHUSIASM...
Read more » - William White NFU SE Regional Director
I’ll be encouraging the regions’ farmers and growers to look further into the future than they’ve ever done before in order t...
Read more » - Claire Skinner @ Forum for the Future
On behalf of Forum for the Future I'd like to express our strong support for the Food and More project. A strong, sustainable...
Read more » - Cat Borrow
Hi, Concept is good however farmers,Tesco and other stakeholders must also buy in to the vision. Greater clarity about 'how'...
Read more » - Roger Sherrin and Family
I am pleased to confirm my support for the Food and More Project. I have known Ian & Loiuse for over 15 years as a friend and...
Read more » - Penny Beauchamp, Public Procurement Manager, South East Food and Drink Partnership
This project is needed more now than ever....
Read more » - Malcolm Crabtree, Leckford Estate
This is a great initiative....
Read more » - Nikki McCann
As the farm's education officer I applaud this projects committment to educating children and families about the food they e...
Read more » - Todd Bulmer, Kenyon Hall Farm, Cheshire
We have been retailers of 'real' food for many years & believe that this project will bring that concept to many more people....
Read more » - Dr Charles Merfield
The Food and More Project is a truly innovative idea and one that is needed with ever-growing urgency. Too many people are n...
Read more » - JK from Cheltenham
This is a very important initiative and needs to be promoted and supported robustly. Well done!...
Read more » - Tim Finney
ALL THE WAY, BEEN A GREAT ENTHUSIAST FOR THIS. It's time is never more right. Food and its production will become centremost...
Read more » - Connie, Southampton
Best of luck with your project....
Read more » - Rikki Hughes
An amazing idea-you guys should be congratulated on what your aiming to achieve. Good luck!!...
Read more » - Sarah Green
Great project to be involved with and looking forward to supporting everything...
Read more » - Caroline Ratcliffe - Sheffield
Hi I am currently studying for a masters in Nutriton at Sheffield Hallam and have a passion for food and care about what we e...
Read more » - Brendan Howard
Fantastic project. A project of this type is badly needed. I wish you all the best...
Read more » - Tim Jackson, Principal, Sparsholt College, Hampshire
Sparsholt College Hampshire is very supportive of the 'Food and More' project and for the emphasis of the project on a recogn...
Read more » - Keith Bales, Perth, Australia
VERY impressed with your efforts and wish to help in anyway I can. Please keep me updated. Many thanks and best regards Keit...
Read more » - Andrew Charlton, King's Lynn, Norfolk
In twenty years time the way in which we grow, distribute and consume food will have changed out of all recognition. We need...
Read more »