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TheSunnyfields Patnership

Food at the core - The Food and More Partnership could be described as a BIG SOCIETY Project which was conceived many years before building strong communities became a political headliner.

Food and More as the words imply is about FOOD and in particular THE FOOD CHAIN from the fields to your mouth. In addition the partnership is about building strong communities. It will do this by being transparent in its actions to build a trust which will allow the partnership to grow.

 

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News

Charity Ready Steady Cook

Local Food and raising money for charity took centre stage at Thornden School last Thursday evening. An audien...

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News

Waterside Primary School Visit

39 year 5 children spent 5 hours at Sunnyfields today and certainly did Food&More! Tractor rides, collecting e...

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Latest Expressions of Support

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  • Zac Goldsmith
    We need to reduce the distance between producers and consumers - not only to minimise 'food miles', but to support our farmer...
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  • Ben Dalby
    IT project consultancy, including system analysis and architecture of food supply chain applications. Nice to meet you Ian, a...
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  • Brigitte Verdiere
    The Food and More Project has strength,and clear objectives. It can only move forward. You have my support....
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  • Tim Finney
    ALL THE WAY, BEEN A GREAT ENTHUSIAST FOR THIS. It's time is never more right. Food and its production will become centremost...
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  • Caroline
    So great to meet you and love the food and more project. A positive story indeed. Would love to find a time to come and in...
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  • Christine Watkins
    This joined up action is what is needed if we are going to move the agenda forward and make a real difference...
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  • Chandeep Nijhar
    ...
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  • Claire Skinner @ Forum for the Future
    On behalf of Forum for the Future I'd like to express our strong support for the Food and More project. A strong, sustainable...
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  • Ben Raskin, The Soil Association
    This is a very exciting project that reflects many of the aims of the Soil Association. Congratulations for getting this far...
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  • Jim Brown
    This is a highly ambitious project addressing some of the most challenging issues we face as a society. The success of the pr...
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  • Daughne Taylor, NHS
    HAPPY TO ASSIST WITH TRAINING,KNOWLEDGE,TIME,EFFORT AND ENTHUSIASM...
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  • Susie Carter
    The Food and More Project might just save our country from starvation and ruin in the future. Right now, it is the single mos...
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  • Todd Bulmer, Kenyon Hall Farm, Cheshire
    We have been retailers of 'real' food for many years & believe that this project will bring that concept to many more people....
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  • Nick Leach - Portsmouth University Catering
    The Catering trade needs to get behind this 101%...
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  • David Cousins
    Currently being a member of the Sunnyfields Team, and having known Ian, Louise and the family for many years, news of this pr...
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  • Sam Dovey
    I would like to express my support for the Food & More Project. It is an innovative and exciting project which will help boos...
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  • Alistair Gibson
    An important idea with an underlying sense of passion. 'A sense of place' is what makes food interesting to me and this seems...
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  • Mark Houghton Brown, Nelson, New Zealand
    Fantastic Project which deserves to realise its goals...
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  • Keith Bales, Perth, Australia
    VERY impressed with your efforts and wish to help in anyway I can. Please keep me updated. Many thanks and best regards Keit...
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  • Mike Hall
    I Chair the SCI Horticulture Technical Interest Group. I am a Director of East Anglia Food Link I am an Examiner for the R...
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  • Andrew Charlton, King's Lynn, Norfolk
    In twenty years time the way in which we grow, distribute and consume food will have changed out of all recognition. We need...
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  • Daniel Spicer
    I think The Food and More Project is a superb idea, I am a real advocate of eating healthy with fresh and organic foods and I...
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  • Nikki McCann
    As the farm's education officer I applaud this projects committment to educating children and families about the food they e...
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  • Caroline Ratcliffe - Sheffield
    Hi I am currently studying for a masters in Nutriton at Sheffield Hallam and have a passion for food and care about what we e...
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  • James Pocklington, Louth, Lincolnshire
    Very interested to see how the multi-national corporations view this project as it appears a real challenge to their existing...
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